Around the World Black Bean Burger

Around the World Black Bean Burger

1 can black beans 

1/2 can garbanzo beans 

1/2 can corn  

1/2 small onion, diced 

1 tablespoon sesame seeds 

1 teaspoon garlic powder 

1/2 teaspoon black pepper 

1/2 teaspoon garam masala 

1/2 cup chopped pecans 

2 to 3 tablespoons cornmeal

1. Using a food processor, blend together the black beans and garbanzo beans. Then transfer to a large bowl.
2. Pour in all other ingredients and mix until well incorporated.
3. Shape into patties. Then, over medium-high heat, cook with a little olive oil until browned on both sides.
4. Serve with lettuce, mustard, melted pepper-jack cheese, and a whole wheat bun.