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Avocado Egg Salad Sandwich 1 ripe avocado, mashed. 1 egg boiled and chopped into tiny bits. 1 tsp lemon juice. 1⁄2 tsp salt. 1/4 tsp black pepper. 4 slices of wholemeal bread. a handful of baby spinach |
In a bowl, mix together the mashed avocado and egg.
Do not over mix, you want it chunky, not pureed.
Add the lemon juice, salt and pepper till well combined.
To assemble, butter and toast your bread slices, sandwich the avocado egg salad with baby spinach and cut.
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